Sorts fruits, vegetables, and other food products based on size, color, shape, and quality.
Inspects packaging for correct sealing, labeling, and fill levels, ensuring compliance with quality standards.
Detect foreign objects like metal, glass, or plastic in food products during processing.
Ensures that expiration dates and lot codes are correctly printed and legible on product packaging.
Vision-guided robots inspect food products for defects, contaminants, and proper labeling.
Embedded sensors monitor food quality, freshness, and safety during processing and storage
IoT sensors monitor production lines, optimizing processes, reducing waste, and maintaining consistent product quality.
